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Hotluck Mushroom & Black Garlic XO

$20.00 AUD$0.00

Created by wildly talented chef Gaspar Tse who cut his teeth in some of Australia's best restaurants over the last 10 years, during COVID he saw an opportunity to create some amazing condiments.

Hot Luck Club’s trademark XO is made from house fermented mushrooms, black garlic, leeks and a traditional XO base of garlic, ginger, shallots and chilli. It is simmered for hours which gives it a signature depth of flavour. A homage to the classic, but giving it a bit of a Hot luck twist. Try with your favourite pasta, fried rice, scrambled eggs, or stir fried greens.

Ingredients: Garlic, Chilli, Ginger, Mushrooms, Black Garlic, Soy, Leek, Onion, Salt, Sugar, Vegetable oil.

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Orders over $199 are delivered free. Discount automatically applied at checkout.